Menu
We are proud of our varied and comprehensive menu, we are an allergy/intolerance friendly business and can cater for individuals upon request. Please contact us if you require further information.
Starters
Homemade ‘Soup of the day’
Fish chowder
With local mussels, monk fish, squid, prawns & crab.
Traditional prawn cocktail
*Feta cheese salad
Olives, hard boiled egg, sun-dried tomatoes & garlic dressing.
*Breaded mushrooms
With garlic dip.
Sticky coated Cornish ribs
With soya, garlic & honey dip.
Fresh local crab au gratin
Fresh crab laced with a white wine & cheese sauce.
Fresh local mussels
Cooked in garlic, white wine & tomato.
Tiger prawns
(Shell on) tossed in garlic butter.
Cornish fish goujons – with tartar sauce
Monk fish – breaded monk fish served with a satay sauce.
Garlic bread with cheese
(All the above starters are available as main courses)
*Indicated vegetarian dish
Steaks
8-10 oz sirloin – 8-10 oz fillet
Cooked to your liking
Choose a sauce for an extra
- Roquefort sauce
- Red wine, tomato, garlic, mushroom & pepper sauce
- Crushed green pepper, brandy & cream sauce
- Port, musrhoom & onion sauce
Chicken
Sailor’s chicken
Breast of chicken in a prawn cream & mushroom sauce with a touch of tomato
Spice island chicken
Breast of chicken cooked in a garlic, white wine, cream & peppercorn sauce
Top deck
Breast of chicken cooked in wine, served topped with ham, mozzerella, tomato sauce & oregano
Liberty bell chicken
Breast of chicken cooked in orange, lemon & lime sauce with a splash of Martini
Fresh fish dishes
See specials board
House Cornish specialities
Ale house kidneys
Pan friend with brandy & cream served with crusty bread
Loin of pork
Served with a mead & cider sauce and a bed of mashed potato
Crews pasta dishes
All sauces served with a choice of tagliatelle or penne
Captains special
Cream mushroom ham & peas
*Second in command
Pesto cream mushroom, spinach & pine nuts
Ships mate
Mixed fish & shellfish in tomato sauce with a hint of chilli
Second mate
Smoked salmon, in a smoked cheese sauce
Engineer
Chicken mushrooms, tomato & cream
*Deck hand
Tomato & mozzarella
See daily specials on blackboard
Vegetarian specialities
Mexican cheesecake – spicy veg of the season layered in tortillas & cheese
Broccoli & mushroom roquefort bake – cooked in roquefort sauce topped with breadcrumbs & pine nuts
Credit crunch specials
Local beer battered cod and chips
Homemade fish and potato pie
(served with grilled tomatoes)
Homemade cottage pic
(served with vegetables of the day)
Homemade steak and kidney pie
(served with chips or new potatoes and vegetables of the day)
Homemade steak and ale pie
(served with chips or new potatoes and vegetables of the day)
Curry of the day
(served with basmati rice or chips)
Portugese pork curry
(served with chips or basmati rice)
Spicey Morrocan lamb casserole
(served with chips or basmati rice)
Homemade turkey & ham pie
(served with chips or new potatoes and vegetables of the day)
Vegetable curry
(served with basmati rice or chips)
Side order
Chips
Side salad
Vegetables of the day
Crusty bread & butter
New potatoes
Mushroom
Grilled tomato
Peas
Onion rings
Traditional carvery
Our ever famous carvery – four selections of meat and a wide range of fresh vegetables
Childrens menu
Pebbles (chicken nuggets) & chips or new potatoes
Mermaid (scampi) & chips or new potatoes
High tide (beef burger) & chips or new potatoes
Low tide (pasta spirals tomato pizza) & chips or new potatoes
Rock pool (sausage & chips) or mash
Children ice cream scoop (vanilla, chocolate or strawberry)
Ice cream
Clotted cream & strawberry ice cream
Clotted cream & ice cream
White chocolate & chocolate sauce ice cream
Honeycombe pieces in vanilla ice cream
All server with wafer
Large selection of desserts with cream, including childrens desserts
Wine list
White wine
Villa Rosa Sauvignon Blanc 2007/08, Curico, Chile
Lightly floral with a bright line running through it to give a refreshing clean zippy wine (1) 13% vol
Richmond Ridge Semillon-Chardonnay 2007/08, S.E Australia
Fresh bright wine with a streak of active green energy. Thoroughly good. (2) 13% vol
San Alessandro Pinto Grigio 2007/09, IGT delle Venezi, Italy
Light and polished with almost tangible floral notes and a delicate lime and sherbet touch. (2) 12% vol
Peter Lehmann Chenin Blanc 2008/09, Barossa, Australia
Definately a Lehmann wine, packed with fruit and flavour. Green and gold, high-toned, yet full of sun and bursting with the sweet-and-sour intensity of Chenin that others find difficult to tame. (2) 12% vol
Macon-Lugny Les Genievres 2007/08, Louis Lator, France
Bright favourite from the Latour stable, with fresh grassy notes, plenty of tropical fruit and a firm roundness. Good ripe Chardonnay, with a touch of age, from one of Burgundy’s most durable producers. (2) 13.5% vol
Rose wine
Cougars Moon White Zinfandel NV, California, USA
Fun, pink and refreshing. (3) 10.5% vol
Red Wine
Villa Rosa Merlot 2007/08, Rapel, Chile
Ripe fleshy aroma. Succulent and mouth-filling, softening to a velvety finish. (C) 13.5% vol
Richmond Ridge Shiraz-Cabernet 2008/09, S.E Australia
Dark colour. Cool intensity is the style here, showing dark fresh flavours. (B) 13.5% vol
Steenbok Cabernet Sauvignon 2007/08, Western Cape, South Africa
Juicy top-notes over the savoury flavours of a young firm Cabernet. (C) 14% vol
The Black Label, McGuigan Brothers 2006/07, S.E Australia
The McGuigan trademark style: good bright red, cheerful juicy aroma, soft sweet fruit and plenty of vitality all through. (C) 13% vol
Ermita de San Felices Tinto 2006/07, Santiago Ijalba, Rioja, Spain
Light and elegant with plenty of summer-pudding red berry fruit. It has a dark light oak influence that adds weight and concentration. The vibrant violet, cherry fruit is absolutely typical of good Tempranillo Rioja. (C) 12.5%
Sparkling wine
Louis Perdrier Brut NV, France
Light, bright and full of sherbert. Easygoing and refreshing it is not one to over-consider, but definately one to drink with glee. (2) 11% vol
Louis Perdrier Rose NV, France
A lovely pale pink, this juicy-fruity fizz is packed with bubbles and light berry fruit. (2) 11.5% vol
Champagne
Moet & Chandon Brut Imperial, Champagne, France
Possibly the most well known of all Champagnes worldwide. Classic, old fashioned style. (1) 12% vol