Events
We are currently taking bookings for our function room for weddings, parties, celebrations, conferences and just about anything that would require our facilities.
For more information contact Ruth on 01736 363236 or email.
Upcoming events in 2012.
January
Hot Step Salsa Classes are here every Sunday evening from 8:30pm to 10pm – contact Chris Barnes for more details on 07970 397736 or e-mail at chrismbarnes@hotmail.com.
Every Thursday at 6:30pm – “Just Dance Night” Bring your friends & join in the fun, don your 80′s sweatbands and dont forget to bring a cool down towel after busting your moves on the dance floor! Fully licensed bar for refreshments.
February
Hot Step Salsa Classes are here every Sunday evening from 8:30pm to 10pm – contact Chris Barnes for more details on 07970 397736 or e-mail at chrismbarnes@hotmail.com.
It’s here again “Valentines Eve”! We’ve got the moonlight – You’ve got the girl – We’ve got the setting, so give us a whirl – from candlelight to music – fine dining or casual, for a ”Valantines to remember – book the Wheelhouse Restuarant!
Saturday 11th, (Sunday 12th carvery as usual), Monday 13th & Tuesday 14th we have a fabulous special Valentines menu to temp you, and there is live entertainment in our restaurant on Saturday 11th with Johanna Graham Jazz/Blues Trio – Tuesday 14th with Blooze Band! Combine this with our accommodation offer, and what a fantastic Valentines treat this could be for your loved one!
Take a look at our “Valentines Special Menu”
Starters: “Breathtaking Italian Stallion Meatballs” or “Heartthrob Avocado with a temptation of Crab” or “Cupid Cups” or “Passion Fruits of Love”.
Mains: “Pulsating Breast of Chicken Cushioned with Mozzarella & Fired with Passion” or “Lover’s Sole Embraced with Mushrooms, Prawns & Cream” or “Tempting Tenderloin of Pork Laced with Cornish Lust” or “Saucy Sensational Steak with a Satin Sauce & Loving Hearts”
For the Vegi – Minded – “Nuts galore for you to Adore” “Followed by a choice of Sensual Desserts & Coffee with sweethearts”
All our ingredients are sourced locally where possible.